Landscape irrigation scheduling efficiency and adequacy by various control technologies

Automated residential irrigation systems tend to result in higher water use than non-automated systems. Increasing the scheduling efficiency of an automated irrigation system provides the opportunity to conserve water resources while maintaining good landscape quality. Control technologies available for reducing over-irrigation include evapotranspiration (ET) based controllers, soil moisture sensor (SMS) controllers, and rain sensors (RS). The purpose of this research was to evaluate the capability of these control technologies to schedule irrigation compared to a soil water balance model based on the Irrigation Association (IA) Smart Water Application Technologies (SWAT) testing protocol. Irrigation adequacy and scheduling efficiency were calculated in 30-day running totals to determine the amount of over- or under-irrigation for each control technology based on the IA SWAT testing protocol. A time-based treatment with irrigation 2 days/week and no rain sensor (NRS) was established as a comparison. In general, the irrigation adequacy ratings (measure of under-irrigation) for the treatments were higher during the fall months of testing than the spring months due to lower ET resulting in lower irrigation demand. Scheduling efficiency values (measure of over-irrigation) decreased for all treatments when rainfall increased. During the rainy period of this testing, total rainfall was almost double reference evapotranspiration (ET_o) while in the remaining three testing periods the opposite was true. The 30-day irrigation adequacy values, considering all treatments, varied during the testing periods by 0-68 percentile points. Looking at only one 30-day testing period, as is done in the IA SWAT testing protocol, will not fully capture the performance of an irrigation controller. Scheduling efficiency alone was not a good indicator of controller performance. The amount of water applied and the timing of application were both important to maintaining acceptable turfgrass quality and receiving good irrigation adequacy and scheduling efficiency scores.     

Supplemental saline drip irrigation applied at different growth stages of two bell pepper cultivars grown with or without mulch in non-saline soil

The effect of supplemental saline (2.5 dS m⁻¹) drip irrigation and black polyethylene mulch on two cultivars of bell peppers (Capsicum annuum L.) was investigated under field conditions using a randomized complete block design with split-split plot restriction. The research included six irrigation treatments (main plots): (i) non-saline irrigation control applied throughout growth (None), (ii) saline irrigation from transplanting until formation of the first fruit set (S1S2), (iii) saline irrigation from transplanting until appearance of the first flower and from first harvest to final harvest (S1S4), (iv) saline irrigation from appearance of the first flower to first harvest (S2S3), (v) saline irrigation from fruit set to final harvest (S3S4), and (vi) saline irrigation throughout growth (All); two mulch treatments (subplots): (i) black mulch and (ii) bare soil; and two bell pepper cultivars (sub-subplots): (i) Early Sunsation and (ii) Red Knight. Production of fully ripened fruits was higher in mulched plants regardless of saline irrigation treatments. In humid areas with non-saline soil, supplemental saline drip irrigation could be used with black polyethylene mulch to save water while maintaining fruit production.     

Transpirational response to water availability for winter wheat as affected by soil textures

Soil texture and evaporative demand have been reported to be the main factors which influence the transpirational response to soil water deficits. However, experimental evidences are not enough. The objective of this study was to investigate the transpirational response to soil water availability in soils of different textures under different evaporative demand levels. The three main soils of the Loess Plateau of China (loamy clay, clay loam and sandy loam) were selected and six constant soil water treatments were applied for winter wheat (Triticum aestivum L.) grown in pots. In order to reduce the influence of environmental conditions and plant factors, a normalized daily transpiration rate was used to develop the relationships with volumetric soil water content and soil water suction. Results showed that, under various levels of evaporative demand, a linear-plateau function with a critical value could be used to describe the dynamic change of the normalized transpiration rate with soil drying. Soil texture significantly influenced both the critical and the slope values of the linear-plateau equations, however, evaporative demand significantly affected the critical values of volumetric soil water content and soil suction for the loamy clay and clay loam only. Therefore, for saving water, different strategies are needed for these three soils.     

Interactive responses to water deficits and crop load in olive (Olea europaea L., cv. Morisca). II: Water use, fruit and oil yield

To understand the relations between water use and yield in response to crop load, two experiments were conducted in olive (cv. Morisca), during six consecutive years (2002-2007) in an experimental orchard located in Badajoz, Southwest Spain. Experiment 1, assessed the responses during the early years of the orchard (2002-2004) using four irrigation treatments that applied fractions of the estimated crop evapotranspiration (ET_c) (125%, 100%, 75% and 0%) and three crop load levels (100%, 50% and 0% of fruit removal, termed Off, Medium and On treatments). Experiment 2 assessed the response of more mature trees (2005-2007) to three irrigation treatments (115%, 100%, and 60% of ET_c) and the natural crop load which were Off, On, and Medium in 2005, 2006 and 2007, respectively. Yield was reduced by water deficits and so did the estimated tree transpiration which was linearly related to yield (y = 1.2302x − 21.15, R² = 0.8864), showing the high sensitivity of cultivar Morisca to water deficits. The relations between fruit number and fruit weight showed that high crop loads had lower fruit weights and oil yield, a decrease that was more pronounced as water deficits increased. The yield response to water supply in the control and excess treatments, and the observations on the water relations of these two treatments suggest that the calculations made using the FAO method (Doorenbos and Pruit, 1974) with the crop coefficient proposed by Pastor et al. (1998) and the reduction coefficient (Fereres et al., 1982) to apply 100% of ET_c in the control treatment, underestimated the ET_c of the orchard. The results indicate that, although the absence of fruits lead to reduced water use as compared to situations of medium and high crop loads, canopy size was much more determinant of orchard water requirements than crop load.     

Soil salinity related to physical soil characteristics and irrigation management in four Mediterranean irrigation districts

Irrigated agriculture is threatened by soil salinity in numerous arid and semiarid areas of the Mediterranean basin. The objective of this work was to quantify soil salinity through electromagnetic induction (EMI) techniques and relate it to the physical characteristics and irrigation management of four Mediterranean irrigation districts located in Morocco, Spain, Tunisia and Turkey. The volume and salinity of the main water inputs (irrigation and precipitation) and outputs (crop evapotranspiration and drainage) were measured or estimated in each district. Soil salinity (EC_e) maps were obtained through electromagnetic induction surveys (EC_a readings) and district-specific EC_a-EC_e calibrations. Gravimetric soil water content (WC) and soil saturation percentage (SP) were also measured in the soil calibration samples. The EC_a-EC_e calibration equations were highly significant (P < 0.001) in all districts. EC_a was not significantly correlated (P > 0.1) with WC, and was only significantly correlated (P < 0.1) with soil texture (estimated by SP) in Spain. Hence, EC_a mainly depended upon EC_e, so that the maps developed could be used effectively to assess soil salinity and its spatial variability. The surface-weighted average EC_e values were low to moderate, and ranked the districts in the order: Tunisia (3.4 dS m⁻¹) > Morocco (2.2 dS m⁻¹) > Spain (1.4 dS m⁻¹) > Turkey (0.45 dS m⁻¹). Soil salinity was mainly affected by irrigation water salinity and irrigation efficiency. Drainage water salinity at the exit of each district was mostly affected by soil salinity and irrigation efficiency, with values very high in Tunisia (9.0 dS m⁻¹), high in Spain (4.6 dS m⁻¹), moderate in Morocco (estimated at 2.6 dS m⁻¹), and low in Turkey (1.4 dS m⁻¹). Salt loads in drainage waters, calculated from their salinity (EC_dw) and volume (Q), were highest in Tunisia (very high Q and very high EC_dw), intermediate in Turkey (extremely high Q and low EC_dw) and lowest in Spain (very low Q and high EC_dw) (there were no Q data for Morocco). Reduction of these high drainage volumes through sound irrigation management would be the most efficient way to control the off-site salt-pollution caused by these Mediterranean irrigation districts.     

An integrated hydro-economic modelling framework to evaluate water allocation strategies II: Scenario assessment

In this paper the results of an assessment of the hydrological and economic implications of reallocating water in the Musi sub-basin, a catchment within the Krishna Basin in India, are reported. Policy makers identified a number of different but plausible scenarios that could apply in the sub-basin, involving; supplying additional urban demand from agricultural allocations of water, implementing a number of demand management strategies, changing the timing of releases for hydropower generation, changing the crops grown under irrigation, reducing existing stream flows and allowing for more environmental flows. The framework chosen to undertake this assessment was a simulation model that measures and compares the economic values of water allocation scenarios determined from a water allocation model that accounts for supplies of groundwater and surface water across a number of regions and over a variety of uses. Policy makers are provided with the range of measures on the security of the supply of water and the social costs and benefits of reallocating water between sectors and across regions within the sub-basin. Taking water from agriculture to supply urban users has a greater impact on irrigation supplies during dry years. It was also found that changing the allocation of water between sectors, by taking it away from agriculture had a large positive economic impact on the urban sector. Yet the costs involved in undertaking such a strategy results in a significant loss in the net present value of the scheme. Stream flow reductions, if significantly large (at around 20%), were found to have a large physical and economic impact on the agricultural sector. Implementing water saving strategies in Hyderabad was found to be more cost effective than taking water from agriculture, if rainwater tanks are used to achieve this. Changing the timing of hydropower flows resulted in best meeting of irrigation demand in NSLC and NSRC. Under this scenario, the crops grown under irrigation were found to have a significant economic impact on the sub-basin, but not as large as farmers undertaking crop diversification strategies, ones which result in farmers growing less rice. The security of supplying water to different agricultural zones has significantly improved under this scenario. Finally, releasing water for environmental purposes was found to have only a minor impact on the agricultural sector.     

Yield and soil system changes from conservation tillage in dryland farming: A case study from North Eastern Tanzania

Yield levels in smallholder farming systems in semi-arid sub-Saharan Africa are generally low. Water shortage in the root zone during critical crop development stages is a fundamental constraining factor. While there is ample evidence to show that conservation tillage can promote soil health, it has recently been suggested that the main benefit in semi-arid farming systems may in fact be an in situ water harvesting effect. In this paper we present the result from an on-farm conservation tillage experiment (combining ripping with mulch and manure application) that was carried out in North Eastern Tanzania from 2005 to 2008. Special attention was given to the effects of the tested treatment on the capacity of the soil to retain moisture. The tested conservation treatment only had a clear yield increasing effect during one of the six experimental seasons (maize grain yields increased by 41%, and biomass by 65%), and this was a season that received exceptional amounts of rainfall (549 mm). While the other seasons provided mixed results, there seemed to be an increasing yield gap between the conservation tillage treatment and the control towards the end of the experiment, and cumulatively the yield increased with 17%. Regarding soil system changes, small but significant effects on chemical and microbiological properties, but not on physical properties, were observed. This raises questions about the suggested water harvesting effect and its potential to contribute to stabilized yield levels under semi-arid conditions. We conclude that, at least in a shorter time perspective, the tested type of conservation tillage seems to boost productivity during already good seasons, rather than stabilize harvests during poor rainfall seasons. Highlighting the challenges involved in upgrading these farming systems, we discuss the potential contribution of conservation tillage towards improved water availability in the crop root zone in a longer term perspective.     

Regulated deficit irrigation effects on growth, yield, grape quality and individual anthocyanin composition in Vitis vinifera L. cv. ‘Tempranillo’

Regulated Deficit Irrigation (RDI) is an irrigation scheduling technique, originally developed for fruit orchards, that has been successfully adapted for winegrape production. The aim of this work is to evaluate the effect of RDI in vegetative growth, yield and harvest quality in ‘Tempranillo’ vineyards grown under semiarid conditions typical in Mediterranean areas. Two RDI strategies were compared with conventional irrigation practices (CI). CI that consisted in a progressive increase in water deficit as summer progressed, whereas RDI strategies (RDI1 and RDI2) had in common a deficit period just after fruit set and, in RDI2, vines were subjected to an additional stress period shortly after veraison. The experiment was carried out in four consecutive seasons in a commercial vineyard.Water stress at the beginning of berry development resulted in an important reduction of both vegetative growth and berry weight in RDI strategies. No differences in sugar concentration were found between treatments, and RDI berries tended to have lower acidity. The most relevant effect of RDI strategies on grape quality was an increase in anthocyanin and phenolics concentration. In RDI1 berries, this increase was mainly an indirect consequence of smaller berry size. However, in the RDI2 treatment the higher berry anthocyanin concentration reported was not exclusively due to a reduction in berry size. Since harvest quality has been clearly improved by any of the RDI strategies in both years, it can be concluded that RDI constitutes an interesting technique to be applied in ‘Tempranillo’ vineyards grown in semiarid areas aiming to obtain high quality grape.     

Effect of tile effluent on nutrient concentration and retention efficiency in agricultural drainage ditches

Tile drainage is a common water management practice in many agricultural landscapes in the Midwestern United States. Drainage ditches regularly receive water from agricultural fields through these tile drains. This field-scale study was conducted to determine the impact of tile discharge on ambient nutrient concentration, nutrient retention and transport in drainage ditches. Grab water samples were collected during three flow regimes for the determination of soluble phosphorus (SP), ammonium nitrogen (NH₄⁺-N), nitrate nitrogen (NO₃-N) concentrations and their retention in three drainage ditches. Measured nutrient concentration indicated lower SP and NH₄⁺-N, and greater NO₃-N concentrations in tile effluents compared to the ditch water. Net uptake lengths were relatively long, especially for NO₃-N, indicating that nutrients were generally not assimilated efficiently in these drainage systems. Results also indicated that the study reaches were very dynamic showing alternating increases or decreases in nutrient concentration across the flow regimes. The drainage ditches appeared to be nutrient-rich streams that could potentially influence the quality of downstream waters.     

Comparisons of energy balance and evapotranspiration between flooded and aerobic rice fields in the Philippines

The seasonal and annual variability of sensible heat flux (H), latent heat flux (LE), evapotranspiration (ET), crop coefficient (K_c) and crop water productivity (WP_ET) were investigated under two different rice environments, flooded and aerobic soil conditions, using the eddy covariance (EC) technique during 2008-2009 cropping periods. Since we had only one EC system for monitoring two rice environments, we had to move the system from one location to the other every week. In total, we had to gap-fill an average of 50-60% of the missing weekly data as well as those values rejected by the quality control tests in each rice field in all four cropping seasons. Although the EC method provides a direct measurement of LE, which is the energy used for ET, we needed to correct the values of H and LE to close the energy balance using the Bowen ratio closure method before we used LE to estimate ET. On average, the energy balance closure before correction was 0.72 ± 0.06 and it increased to 0.99 ± 0.01 after correction. The G in both flooded and aerobic fields was very low. Likewise, the energy involved in miscellaneous processes such as photosynthesis, respiration and heat storage in the rice canopy was not taken into consideration.Average for four cropping seasons, flooded rice fields had 19% more LE than aerobic fields whereas aerobic rice fields had 45% more H than flooded fields. This resulted in a lower Bowen ratio in flooded fields (0.14 ± 0.03) than in aerobic fields (0.24 ± 0.01). For our study sites, evapotranspiration was primarily controlled by net radiation. The aerobic rice fields had lower growing season ET rates (3.81 ± 0.21 mm d⁻¹) than the flooded rice fields (4.29 ± 0.23 mm d⁻¹), most probably due to the absence of ponded water and lower leaf area index of aerobic rice. Likewise, the crop coefficient, K_c, of aerobic rice was significantly lower than that of flooded rice. For aerobic rice, K_c values were 0.95 ± 0.01 for the vegetative stage, 1.00 ± 0.01 for the reproductive stage, 0.97 ± 0.04 for the ripening stage and 0.88 ± 0.03 for the fallow period, whereas, for flooded rice, K_c values were 1.04 ± 0.04 for the vegetative stage, 1.11 ± 0.05 for the reproductive stage, 1.04 ± 0.05 for the ripening stage and 0.93 ± 0.06 for the fallow period. The average annual ET was 1301 mm for aerobic rice and 1440 mm for flooded rice. This corresponds to about 11% lower total evapotranspiration in aerobic fields than in flooded fields. However, the crop water productivity (WP_ET) of aerobic rice (0.42 ± 0.03 g grain kg⁻¹ water) was significantly lower than that of flooded rice (1.26 ± 0.26 g grain kg⁻¹ water) because the grain yields of aerobic rice were very low since they were subjected to water stress.The results of this investigation showed significant differences in energy balance and evapotranspiration between flooded and aerobic rice ecosystems. Aerobic rice is one of the promising water-saving technologies being developed to lower the water requirements of the rice crop to address the issues of water scarcity. This information should be taken into consideration in evaluating alternative water-saving technologies for environmentally sustainable rice production systems.